Santoku alveolated 17cm Le Thiers Cuisine

Forged in one of the best steels, Le Thiers cooking knives are entirely handmade.
 A full blade cutting edge with a razor sharpening gives them an exceptional sharpness, plebiscited by Chefs.

Click below to view all colors available for this material

Handle materials
Blade materials
X50CrMov15 stainless steel
  • Juniper
  • Olive

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Le Thiers Cuisine collection adapts Le Thiers knife design to the specific needs of culinary preparation :
- 100% French handcraft production in our workshop
- Forged hardened blade in X50CrMov15 stainless steel ( 54-56HRC)
- Full blade cutting edge
- Razor sharpening
- 1 bolster
- Rivets assembly
- Professional mat finish

Sold in presentation black paperboard box

We recommend to handwash the articles with a soft sponge.
Do not leave in prolonged contact with water or a heat source.
Wipe as soon as washing is completed.
Store in a dry place.