Santoku alveolated 17cm Le Thiers Cuisine

Forged in one of the best steels, Le Thiers cooking knives are entirely handmade.
 A full blade cutting edge with a razor sharpening gives them an exceptional sharpness, plebiscited by Chefs.

Click below to view all colors available for this material

Handle materials
Finish
Matt
Blade materials
X50CrMov15 stainless steel
Unit
Individually
  • Juniper
  • Olive

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Le Thiers Cuisine collection adapts Le Thiers knife design to the specific needs of culinary preparation :
- 100% French handcraft production in our workshop
- Forged hardened blade in X50CrMov15 stainless steel ( 54-56HRC)
- Full blade cutting edge
- Razor sharpening
- 1 bolster
- Rivets assembly
- Professional mat finish

Sold in presentation black paperboard box

We recommend to handwash the articles with a soft sponge.
Do not leave in prolonged contact with water or a heat source.
Wipe as soon as washing is completed.
Store in a dry place.

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